Young debutantes were a magnificent vision within a sea of ivory silks and lace – accessorised with glittering tiaras – because they became princesses during the day making their grand entrance in the Queen Charlotte Ball.
The affluent younger ladies along with their dapper partners looked resplendent because they arrive at the Royal Horseguards Hotel inside london.
The top event in the London Season, the ball sees younger ladies – from aristocratic, wealthy or famous families – gather together to relish a sumptuous feast, the optimum champagne, and dancing – and with tables starting at ?2,500, attendance is strictly for your well-to-do.
Steeped ever sold, the London Season was formed over two hundred in the past in the event the custom of going back to London after the hunting season was celebrated with high Sabrina ho chiu yeng.
The present day number of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes in the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they may be ‘presented’ to guests and curtsy prior to Queen Charlotte Cake.
Around 20 of the dresses are intended by Lincolnshire-based Berketex Bride.
Going back some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally presented to the King or Queen until 1958.
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